Sue’s Roasted Pecans

  1. Toss pecans in melted butter.
  2. Bake at 325 degrees for 10 minutes.
  3. Then add spices and bake for 10 more minutes stirring once.
  4. Cool and pack in air-tight containers.

Ingredients

  • 3 cups pecans
  • 2 T. butter
  • 1 T. Worcestershire sauce
  • ΒΌ t. red pepper
  • 1 T. Garlic

Leave a Reply